Welcome to Beervana™


The Bayou is not just known for our amazing beer selection, we have also received quite a bit of fame for our great food. The City Weekly and Salt Lake Magazines have graced us with many awards over our past years.

Our signature dishes are Cajun and Creole themed but we thrown in some great pub fare as well. Make sure to let our staff help you with paring a great beer with your meal.

We are one of Salt Lake City's best late night restaurants. Our kitchen remains open Tues - Saturday until 12:30 am, Sunday - Monday until 12:00 am.

With our late night dining opportunities, The Bayou™ is certain to become your after event dining choice.

Check out our current food specials and/or subscribe to our food newsletter to get the specials emailed to you.


Alligator Cheesecake7.99
A savory cheesecake made with alligator sausage. Baked in a cracker, pecan crust and served with roasted red pepper coulis.
Buffalo Wings10.99
Crisp and spicy with a creamy blue cheese dressing.
Your choice of either regular, cajun dusted or 1/2 and 1/2.
Cajun Chick Peas1.99
Cajun spiced, deep fried chick peas. A tasty bar snack or small portion appetizer.
Cajun Seafood Balls7.99
A mix of salmon, crawfish and shrimp, breaded and fried to a crisp and served with chipotle cocktail and tartar sauce.
Chicken Quesadilla8.99
Chicken, green chilies and a blend of cheeses. Served with cumin sour cream and our house salsa.
Chipotle Hummus7.99
A new world twist on the mediterranean classic.
Served with fresh pita chips.
Chips and Salsa6.99
Fresh corn chips, fried in house and served with our house salsa.
Crispy Ravioli7.99
Five cheese ravioli, fried to a golden brown, served with a spicy tomato dipping sauce.
Paprika Shrimp7.99
Shrimp sauteed with our paprika spice blend.
Popcorn Crawfish7.99
Crawfish, lightly floured and deep-fried. Served on tomato-chipotle sauce.
Popcorn Crawfish & Shrimp7.99
A combo of crawfish & shrimp, lightly floured and deep-fried. Served on tomato-chipotle sauce.
Popcorn Shrimp7.99
Shrimp, lightly floured and deep-fried. Served with a side of tomato-chipotle dipping sauce.
Southwest Artichoke Cheese Dip8.99
Hot and creamy, made with roasted new mexico chilies, artichoke hearts, parmesan and cream cheese. Served with toased crostini.
Sweet Potato Fries6.99
A 50/50 mix of white and sweet potato fries served with our famous garlic-chipotle aioli.


Our pizzas are grilled instead of baked for a unique flavor.

Artichoke Pizza10.99
Roasted tomatoes, artichoke hearts and toasted pine nuts on cheese and tomato sauce.
Bayou Pizza9.99
Spicy diced chicken with carmelized onions on a bed of cheese and spicy tomato sauce.
Jambal Pizza10.99
Jambalaya Pizza (hold the rice). Sausage, ham, green peppers, onions, celery, cajun spices, on cheese and tomato sauce.
Margherita Pizza9.99
The classic, roma tomatoes, basil and buffalo mozzarella cheese on spicy tomato sauce.
Pepperoni Pizza9.99
Pepperoni Pizza
Pizza Special9.99
Chefs choice of seasonal ingredients
White Pizza9.99
Diced chicken, roasted garlic and parmesan on alfredo sauce.


All sandwiches are served with either fries, carmelized shallot mashers or mixed greens salad. You may substitute gumbo or soup of the day for $1.49 extra.

Bayou Burger10.99
Garlic burger served on a sourdough bun with caramelized onions, coarse ground mustard, chipotle aioli, lettuce, tomato and red onion.
Bayou Veggie Sandwich8.99
Roasted red peppers, buffalo mozzarella, basil and arugula on toasted focaccia.
Blackened Catfish Sandwich11.99
House Specialty. Blackened catfish served with arugula tossed in house dressing, tomato, onion and avocado.
Blackened Salmon Sandwich11.99
Blackened salmon served with arugula tossed in house dressing, tomato, onion and avocado.
Cajun Chicken Sandwich9.99
Spicy chicken on a crisp bun with chipotle aioli, lettuce, tomato, provolone and onion.
Cajun Veggie Burger8.99
Veggie pattie made with black beans, garbanzo beans, the Cajun trinity and our house Cajun seasoning. Served on a sourdough bun with lettuce, tomato, onion and po-boy sauce.
Muffaletta Sandwich9.99
Classic New Orleans sandwich made with Mortadella and Genoa sausage, provolone cheese, and olive salad, all on a focaccia bun.
Pastrami Sandwich9.99
Warm pastrami on rye with stout mustard, sauerkraut and swiss cheese.
Po Boy Sandwich10.99
Cornmeal crusted catfish, crawfish or shrimp on hoagie bun with lettuce, tomato, onion and po-boy sauce.
Pork Tenderloin Sandwich10.99
Slices of herb rubbed pork on a bun with lettuce, tomato and onion. A little chutney makes a flavorful addition.
Turkey Burger10.99
Asian style curry turkey burger. Made with plum sauce, applesauce, curry and other secret ingredients. Served on a sourdough bun with lettuce, tomato and red onion. Please try before adding ketchup or mustard.


Spicy chicken and sausage gumbo served with rice.
Add crawfish or shrimp for $3.99.
Small Soup4.95
Small Soup
Soup & Salad8.99
Soup & Salad
Soup of the Day6.99
Our soup of the day.


Bayou Chef Salad10.99
Ham, mozzarella, provolone, tomato, egg and blackened chicken on mixed greens with ranch.
Blackened Catfish Salad10.99
Blackened catfish served on a bed of mixed greens with a spicy vinegarette.
Blackened Salmon Salad10.99
Blackened salmon served on a bed of mixed greens with a spicy vinegarette.
Cajun Caesar Salad6.99
Romaine tossed with our roasted garlic caesar topped with croutons and parmesan cheese, of course. Add Chicken (2.99), Shrimp (3.99) or Salmon (6.49) if desired.
Spinach Salad9.99
Spinach, red onion, tomato, cucumber and boiled egg with a creamy balsamic pesto dressing.
Sunburst Salad9.99
Port wine soaked cranberries, almonds and blue cheese on a bed of spring mix, served with a cinnamon, Tabasco vinegarette.


Linguini, coated with a spicy, warm tomato sauce.
Bayou Pasta11.99
Cajun fettuccine smothered in a spicy, creamy, made-to-order alfredo sauce.
Fettuccine Kileene12.99
Spinach fettuccine tossed in made-to-order alfredo sauce with slow roasted tomatoes, artichoke hearts and toasted pine nuts.
Spinach and cheese ravioli in a sage butter sauce.


All entrees served with a side salad. Substitute Soup or Gumbo for $1.49 extra.

Ahi Tuna Tacos14.99
Ahi tuna dusted with chipotle pepper for a kick of flavor. Served in flour tortillas with salsa cumin sour cream and avocado relish.
Blackened Salmon13.99
Served with creamy cajun fettuccine and steamed vegetables.
Cajun Burrito12.99
Jambalaya rolled in a flour tortilla and smothered in craw fish etouffee, and topped with sliced avocado.
Cajun Game Hens15.99
Tons better than deep fried turkey, our cajun spiced cornish game hens are deep fried and served with rosemary new potatoes and steamed vegetables.
Catfish Entree13.99
A Bayou Classic. Served with creamy cajun fettuccine and steamed vegetables.
Chicken Fried Chicken12.99
A juicy chicken breast, breaded and pan fried then smothered in country style gravy. Served with caramelized shallot mashers and steamed vegetables.
Crawfish Etouffee12.99
A butter based spicy crawfish sauce. Served over seasoned rice. Smotherd over a filet of Fried Catfish for $3.99 extra.
Fried Catfish Linguini13.99
Seasoned and fried catfish served over a black pepper alfredo linguini.
Our famous Jambalaya smothered in Gumbo to ensure full cardiac arrest.
Add shrimp or crawfish for $3.99
Hoppin John11.99
Ham, sausage, green pepper, onion and celery are simmered with rice and black eyed peas, all spiced up with our house Cajun seasonings.
A southern classic. Made with sausage and ham.
Add shrimp or crawfish for $3.99
Red Beans & Rice11.99
Red beans, ham, sausage, green pepper, onion and celery cooked together and smothered over rice.
Roast Pork Tenderloin13.99
Herb crusted pork tenderloin with a seasonal fruit chutney. Served with carmelized shallot mashers and steamed vegetables.


Bowl of Vanilla Ice Cream4.95
Bowl of Vanilla Ice Cream
Bread Pudding6.99
Served warm in a pool of luscious bourbon sauce.
Chocolate Kahlua Cheesecake6.99
Rich and decadent. Chocolate lovers will die for this one.
Deep Fried Twinkies6.99
Leave it to Southerners to improve on the Twinkie. We dip them in batter, fry them up good, and serve them with raspberry sauce.
New York Style Cheesecake6.99
The classic, served plain or with a seasonal fruit compote.
Rootbeer Float6.99
Vanilla Ice Cream with Brighams Rootbeer.
Spicy Ginger Snap Cookies3.95
Two of our house made spicy ginger snap cookies. No, we won't give you the recipe.
Spicy Ginger Snaps with Vanilla Ice Cream6.99
Two spicy ginger snaps with two scoops of vanilla ice cream to soothe the burn.
Stout Float6.99
You think a rootbeer float is good, you haven't tried anything yet. Vanilla Ice Cream with Guinness Draft.